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0010995005812  | EN in English

Red velvet mini cupcakes with cream cheese icing, red velvet

code-barre Code-barre: 0010995005812
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 380 - D
Matières grasses 14,08  
     dont saturés 4,93 - D
     hors saturés 9,15 + B
Glucides 59,15  
     dont sucres 40,85 - E
     hors sucres 18,30 + B
Fibres 1,40 + A
Protéines 2,82 + D
Sel 0,78 - C
Ingrédients
Sugar water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm soybean, canola and/or palm kernel), bleached wheat flour, eggs, food starch-modified, cocoa (processed with alkali), corn syrup, cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, soy lecithin, egg whites, salt, whey, mono - and diglycerides, wheat starch, natural & artificial flavors, cream cheese powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate [milk], disodium phosphate, natural flavor, bha), polyglycerol esters of fatty acids, high fructose corn syrup, glycerin, red 40, guar gum, polysorbate 60, potassium sorbate (preservative), sorbitol, wheat protein, datem, red 3, xanthan gum, sodium carboxymethylcellulose, sodium stearoyl lactylate, carrageenan gum, agar-agar, citric acid, calcium stearoyl-2-lactylate, beta carotene (color), methylcellulose, sodium benzoate (preservative).
Additifs