Ingrédients
Sugar, cream cheese (pasteurized cultured milk & cream, salt, carob bean gum, guar gum), partially hydrogenated vegetable oil, polyglycerol esters of fatty acids, bha & bht [to protect flavor]), malto dextrin, contains 2% or less of food starch modified, natural & artificial flavors, mono & diglycerides, cellulose gel, salt, citric acid dehydrated cheddar cheese, [(cultured pasteurized milk, salt, enzymes), salt, monosodium, glutamate, autolyzed yeast extract, lactose, buttermilk powder, disodium inosinate, disodium guanylate], potassium sorbate & sodium benzoate (preservatives), artificial flavor, yellow 5 & 6.
in English