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0011110611116  | EN in English

Smoky Bacon Cheddar Smoked Sausage

code-barre Code-barre: 0011110611116
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 318 - C
Matières grasses 27,27  
     dont saturés 10,61 - E
     hors saturés 16,66 + A
Glucides 7,58  
     dont sucres 3,03 - C
     hors sucres 4,55 + C
Fibres 0,00 + B
Protéines 13,64 + B
Sel 2,16 - E
Ingrédients
Pork, water, cheddar cheese ([cultured pasteurized milk, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid, carotenal [color]), bacon ([cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], hickory smoke flavor), corn syrup, contains 2% or less sea salt, dextrose, modified food starch, flavorings, potassium chloride, dried vinegar powder, natural bacon flavor (maltodextrin, rendered bacon fat and bacon bits ([cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite], natural smoke flavor (partially hydrogenated soybean oil, salt, silicon dioxide, natural flavor [contains natural smoke flavor]), sodium phosphate, salt, sodium erythorbate, sodium nitrite.
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