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0013800669537  | EN in English

Vegetable stir fry mushrooms, snap peas, edamame, red & yellow bell peppers, carrots & bok choy with rice noodles in a ginger soy sauce, vegetable stir fry

code-barre Code-barre: 0013800669537
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 135 - B
Matières grasses 1,93  
     dont saturés 0,32 - B
     hors saturés 1,61 + D
Glucides 26,37  
     dont sucres 5,47 - C
     hors sucres 20,90 + B
Fibres 1,90 + A
Protéines 3,22 + D
Sel 0,85 - D
Ingrédients
Rice noodles and sauce: cooked rice noodles (water, white rice noodles). soy sauce (water, wheat, soybeans, salt), salted mirin (sake [water, rice, koji {aspergillus oryzae}], sugar, water, salt, yeast extract), brown sugar, green onions, water, rice wine vinegar (rice wine vinegar, water), sesame oil, molasses, cornstarch, garlic, ginger puree (ginger, water citric acid), chili garlic sauce (salted chili peppers [chili peppers, salt], sugar, water, rice vinegar, dried garlic, salt, corn starch), soybean oil. vegetables: shiitake mushrooms, snap peas, edamame soybeans, carrots, bok choy, red bell peppers. yellow bell peppers.
Additifs