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0014821044020  | EN in English

Lemon Poppy Muffins

code-barre Code-barre: 0014821044020
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 338 - D
Matières grasses 14,08  
     dont saturés 2,82 - C
     hors saturés 11,26 + B
Glucides 47,89  
     dont sucres 0,00 - A
     hors sucres 47,89 + A
Fibres 1,40 + A
Protéines 5,63 + C
Sel 1,76 - E
Ingrédients
Maltitol* and sorbitol* syrup, eggs, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil and soy oil shortening (soybean oil, mono - and diglycerides, propylene glycol mono and diesters of fatty acids, glyceryl-lacto esters of fatty acids), wheat flour, egg whites, maltodextrin, food starch-modified, lemon puree, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), spices, poppy seeds, salt, natural lemon flavor emulsion, natural and artificial flavor (contains wheat and milk), emulsifier product [propylene glycol monostearate, monoglycerides, sodium stearoyl lactylate, calcium silicate, ascorbic acid (preservative), citric acid (preservative)], sorbic acid (preservative), soy lecithin, xanthan gum, guar gum, acesulfame potassium, turmeric (for color), sucralose. *maltitol and sorbitol are polyhydric alcohols that metabolize slower than sugar. diabetics should consult their physician before incorporating new foods into their meal plan.
Additifs