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0018169440810  | EN in English

Tiger Bar Cake, Triple Chocolate

code-barre Code-barre: 0018169440810
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 400 - D
Matières grasses 25,00  
     dont saturés 10,00 - E
     hors saturés 15,00 + A
Glucides 42,50  
     dont sucres 32,50 - E
     hors sucres 10,00 + B
Fibres 1,20 + B
Protéines 3,75 + D
Sel 0,94 - D
Ingrédients
Tiger cake (sugar, heavy cream [cream, milk solids, cellulose gel, carrageenan, cellulose gum], water, enriched wheat flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], margarine [modified palm oil, modified palm kernel oil, canola oil, water, salt, whey, vegetable monoglycerides, soy lecithin, citric acid, natural flavor, vitamin a palmitate, beta-carotene {color}, cholecalciferol], eggs, white chocolate [sugar, cocoa butter, milk, soy lecithin, natural flavor], canola oil, icing sugar [sugar, corn starch], cocoa powder, sour cream [milk, cream, non-fat milk, guar gum, propylene glycol alginate, carrageenan, carob bean gum, xanthan gum, bacterial culture, chymosin preparation], unsweetened chocolate, glucose, modified corn starch, molasses, sodium bicarbonate, non-fat dry milk, chocolate coating [sugar, fractionated palm kernel oil, cocoa powder, whey, non-fat milk, soy lecithin, natural flavor], white chocolate coating [sugar, fractionated palm kernel oil, whey, non-fat milk, soy lecithin, natural flavor], baking powder [sodium acid pyrophosphate, sodium bicarbonate, modified corn starch, monocalcium phosphate, calcium sulfate], alginate blend [tetrasodium diphosphate, sodium alginate], salt, egg whites, natural flavor, white buttercream (fondant sugar [sucrose, corn starch], shortening [palm oil, mono - & diglycerides, polysorbate 60, citric acid {preservative}], salted butter [pasteurized sweet cream {milk}, salt], water invert syrup, salt vanilla flavor [water, propylene glycol, alcohol, artificial flavors, citric acid]), chocolate buttercream (fondant sugar [sucrose, corn starch], shortening [palm oil, mono - & diglycerides, polysorbate 60, citric acid {preservative}], fudge base [cocoa {processed with alkali}, vegetable shortening [palm oil, soybean oil, mono - & diglycerides, polysorbate 60, tbhq, citric acid {preservatives}], soybean oil, corn syrup, contains 2% or less of: soy lecithin, sodium bicarbonate, monoglycerides], water, salted butter [pasteurized sweet cream {milk}, salt], invert syrup, nonfat milk solids, salt, vanilla flavor [water, propylene glycol, alcohol, artificial flavors, citric acid]), chocolate disc (sugar, chocolate liquor, cocoa butter, butter oil [milk], emulsifiers [soy lecithin], polyglycerol polyricinoleate, vegetable oil [coconut] color [titanium dioxide], skimmed milk powder), chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural vanilla) and chocolate curls (sugar, chocolate liquor, cocoa butter, butter oil [milk], soy lecithin, natural vanilla)
Additifs