Ingrédients
Cheese sauce (water, milk [with vitamin d], cheddar cheese [pasteurized cultured milk, salt, enzymes, annatto color], cheddar cheese flavor [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), water, sodium phosphates, enzymes], soybean oil, modified corn starch, natural cheese flavor [cheddar cheese, natural flavors, maltodextrin, water, salt, disodium phosphate], salt, sodium phosphates, low sodium sea salt [sea salt, potassium chloride, magnesium salts], mono and diglycerides, soy lecithin, annatto extract), cooked enriched elbow macaroni (water, enriched semolina [durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]), water, carrageenan.
in English