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0021130107438  | EN in English

Chicken enchiladas

code-barre Code-barre: 0021130107438
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 138 - B
Matières grasses 6,92  
     dont saturés 1,89 - C
     hors saturés 5,03 + C
Glucides 13,84  
     dont sucres 0,63 - B
     hors sucres 13,21 + B
Fibres 1,30 + A
Protéines 5,03 + C
Sel 1,23 - D
Ingrédients
Cooked enriched rice (water, long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid), half & half (milk, cream), cooked chicken, corn tortilla (white and yellow corn, treated with lime water, contains 2% or less of phosphoric acid, propionic acid [preservative], sodium phosphate), diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), onions, water, soybean oil and/or canola oil, crushed tomatoes, bell peppers, chili peppers (poblano, anaheim, serrano), enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, bread crumbs (bleached wheat flour, yeast, sugar, salt), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), colby cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [coloring]), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, jalapeno peppers (jalapeno peppers, water, vinegar, salt), potato starch, spices and color (turmeric), sugar, olive oil, garlic, granulated garlic, gums (guar, xanthan), oleoresin chili spice (extractives of cayenne pepper, soybean oil, mono-diglycerides), whey, disodium inosinate, disodium guanylate.
Additifs