Ingrédients
Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine hydrochloride, riboflavin, folic acid), water, yeast, sugar, soybean and/or canola oil, contains 2% or less of the following: wheat gluten, salt, cultured wheat flour, dough conditioners (sodium stearoyl lactylate, mono - and diglycerides, ascorbic acid, enzymes), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch, calcium propionate (preservative), soy lecithin, vinegar.
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