Ingrédients
Idaho potatoes with emulsifier (mono & diglycerides) and preservatives (sodium acid pyrophosphate, sodium bisulfite, citric acid, mixed tocopherols), vegetable oil (contains one or more of the following: coconut, palm, soybean, cottonseed, sunflower, canola), maltodextrin, nonfat dry milk, salt, dehydrated garlic, natural flavors, hydrolyzed soy protein, sodium caseinate, parsley flakes, dipotassium phosphate, mono & diglycerides, spices, disodium inosinate, disodium guanylate, yellow # 5, and less than 2% silicon dioxide added as an anticaking agent.
in English