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0022332337043  | EN in English

Carrot cake

code-barre Code-barre: 0022332337043
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 424 - D
Matières grasses 28,28  
     dont saturés 11,11 - E
     hors saturés 17,17 + A
Glucides 38,38  
     dont sucres 28,28 - E
     hors sucres 10,10 + B
Fibres 1,00 + B
Protéines 3,03 + D
Sel 0,61 - C
Ingrédients
Cream cheese (pastrurized milk and cream, cheese culture, salt, carob bean gum), granulated sugar, cake flour, (bleached wheat flour, iron,niacin,thiamin mononitrate, riboflavin, folic acid), confectioner's sugar, carrots, soybean oil, sweet butter (cream, natural flavoring), whole eggs, walnuts, vegetable shortening (palm oil, mono-and diglycerides, polysorbate 60), pineapple filling (pineapple and pineapple juice, water, high fructose corn syrup, sugar, modified food starch, ascorbic acid, sodium benzoate and potassium sorbate, (as preservatives), citric acid, malic acid, propylene glycol, yellow no. 5), fondant (beet or cane sugar, corn syrup, water, sodium metabisulfite), vanilla, baking soda, baking powder, sweetened condensed milk (milk solids,sucrose), salt, cinnamon, water, nutmeg, fd&c yellow 5, blue 1, red 3.
Additifs