Ingrédients
Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, yeast, corn syrup, contains 2% or less of the following: wheat gluten, soybean oil, salt, calcium propionate (to retain freshness), dough conditioner (mono - and diglycerides, ethoxylated mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium carbonate, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), fumaric acid, sorbic acid (to retain freshness), hydrogenated vegetable oil, soy lecithin.
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