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0025800022564  | EN in English

Tuna noodle casserole

code-barre Code-barre: 0025800022564
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 106 - B
Matières grasses 1,37  
     dont saturés 0,59 - B
     hors saturés 0,78 + D
Glucides 18,04  
     dont sucres 1,57 - B
     hors sucres 16,47 + B
Fibres 0,80 + B
Protéines 5,49 + C
Sel 0,56 - C
Ingrédients
Sauce (water, nonfat milk, modified cornstarch, parmesan cheese [cultured part-skim milk, salt, enzymes], cheese blend [cheddar, granular, semisoft and blue cheese (milk, cheese cultures, salt, enzymes), water, sodium phosphate, vinegar, salt], unsalted butter [cream, natural flavorings], maltodextrin, cheese flavor [parmesan and cheddar cheese flavor (milk, salt, enzymes), other natural flavors (including autolyzed yeast), maltodextrin], reduced sodium soy sauce [water, wheat, soybeans, salt, alcohol, vinegar, lactic acid], salt, cheese paste [parmesan and cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), water, salt], sodium citrate, potassium chloride, vegetable broth, xanthan gum, spices, dehydrated roasted garlic, granulated onion, parsley, hydrolyzed soy protein, yeast extract, fish powder [anchovies, bonito], natural flavors, cod liver oil), cooked enriched macaroni product (water, enriched semolina [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], carrageenan), peas, light tuna, bread crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dextrose, salt, dried yeast, yellow corn flour, paprika extract [color], annatto extract [color]).
Additifs