Ingrédients
Cheddar cheese (cultured pasteurized milk, salt, enzymes, potato starch, powdered cellulose (anti-caking agent), natamycin (a natural mold inhibitor), mayonnaise (soybean oil, eggs, water, egg yolks [egg yolks, salt], sugar, distilled vinegar, salt, lemon juice [lemon juice concentrate, water], paprika), greek yogurt (cultured pasteurized non fat milk and cream with live and active cultures), horseradish (horseradish, distilled vinegar, water, soybean oil, salt, artificial flavor), potassium sorbate (retard spoilage), xanthan gum.
in English