Ingrédients
Quiche base (half & half [milk and cream], liquid whole eggs, salt, garlic powder, nutmeg, xanthan gum, white pepper), florentine filling (jarisberg cheese [pasteurized part skim milk, rennet, salt, culture, powdered cellulose, starch blend added to prevent caking], spinach, red bell peppers, yellow onions, seasoning blend [onion, spices {black pepper, parsley, cerely seed, basil, bay, marjoram, oregano, savory, thyme, cayenne pepper, coriander, cumin, mustard, rosemary}, garlic, carrot, orange peel, tomato, lemon juice powder, citric acid, oil of lemon], thyme), pie shell (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], vegetable shortening [palm oil, soybean oil], water, contains 2% or less of each of the following: corn syrup, salt, nonfat dry milk).
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