Ingrédients
Apples (apples and calcium ascorbate [to maintain freshness and color]), grapes, eggs, cheddar cheese cubes (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), honey peanut butter (dry roasted peanuts, honey powder [evaporated cane sugar, honey], palm oil, sea salt), multigrain buns (whole grain wheat flour including germ, water, multigrain mix [cracked wheat, cracked rye, crushed flax seeds, millet meal, cracked triticale, barley grits, sunflower seeds, rolled oats, durum semolina], sour dough [unbleached flour {wheat flour, niacin (vitamin b-3), iron (ferrous sulphate), thiamine mononitrate (vitamin b-1), riboflavin (vitamin b-2), folic acid}, water, yeast, sea salt, sunflower oil], cane sugar, crushed flax seeds, yeast, rolled oats, millet, sea salt, sunflower oil, cultured wheat starch, citric acid, amylase [enzymes], ascorbic acid [natural dough conditioner]).
in English