[Sans marque]

Buffalo style tenders glazed lightly breaded chicken breast with rib meat

Chicken breast with rib meat, wheat flour, water, contains 2% or less of the following: rice starch, potato starch, turbinado sugar, sodium carbonate, dextrose, tapioca dextrin, salt, spices, spice extractives including paprika and extractives of paprika, sweet dairy whey, dehydrated garlic, wheat gluten yeast extract, citrus extract, leavening (sodium acid pyrophosphate, sodium bicarbonate), xanthan gum, natural flavoring, extractives of annatto, breading is set in vegetable oil. glazed with: aged cayenne red peppers, distilled vinegar, water, salt, and garlic powder.