Ingrédients
Crust: wheat flour, water, soybean oil, partially hydrogenated soybean and/or cottonseed oils, salt, yeast, sugar, calcium propionate, l-cysteine. mozzarella cheese: pasteurized whole milk, cheese culture, salt, enzymes. sauce: tomato puree (water, tomato paste), salt, sugar, spices, dehydrated garlic, sodium benzoate (preservative), citric acid, potassium sorbate (preservative), distilled vinegar. italian sausage: pork, spices, salt, water, corn syrup solids, flavorings. sodium phosphates, caramel color, paprika, lemon juice powder (corn syrup solids, concentrated lemon juice, natural flavor), disodium inosinate and disodium guanylate, bha, bht, citric acid. pepperoni: pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid. mushrooms, green bell peppers, onion.
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