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0041415247901  | EN in English

Vanilla cake with buttercream icing

code-barre Code-barre: 0041415247901
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 380 - D
Matières grasses 20,25  
     dont saturés 7,59 - D
     hors saturés 12,66 + B
Glucides 48,10  
     dont sucres 34,18 - E
     hors sucres 13,92 + B
Fibres 0,00 + B
Protéines 2,53 + D
Sel 0,48 - C
Ingrédients
Buttercream icing (powdered sugar [sugar, cornstarch], vegetable shortening [palm oil, soybean oil, cottonseed oil, monoglycerides, polysorbate 60], nonfat dry milk, dried egg whites, natural and artificial flavor, salt), sugar, enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vanilla cake concentrate (bleached wheat flour, palm oil, dextrose, nonfat dry milk, modified food starch [corn], sugar, salt, potassium bicarbonate, sodium acid pyrophosphate, sodium stearoyl lactylate, cornstarch, natural and artificial flavors, color [yellow corn meal, spices {turmeric, annatto}, soybean oil], monocalcium phosphate, soy lecithin, gums [cellulose, guar, xanthan]), eggs, soybean oil, butter, egg whites (egg whites, guar gum, triethyl citrate), soy lecithin, emulsifier (water, mono - and diglycerides, sugar).
Additifs