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0049022887237  | EN in English

Egg salad triangle on wheat

code-barre Code-barre: 0049022887237
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 245 - C
Matières grasses 12,23  
     dont saturés 2,52 - C
     hors saturés 9,71 + B
Glucides 23,02  
     dont sucres 1,44 - B
     hors sucres 21,58 + B
Fibres 0,70 + B
Protéines 9,35 + B
Sel 0,86 - D
Ingrédients
Egg salad, (hard cooked eggs), mayonnaise (soybean oil, vinegar, eggs, water, salt, egg yolks, sugar, calcium disodium edta (to protect flavor), dried garlic, dried onions, natural flavor), water, bread crumbs (bleached wheat flour, yeast, sugar, salt, soybean oil), dijon mustard (distilled vinegar, water, no. 1 grade mustard seed, salt, white wine, contains less than 2% of citric acid, tartaric acid spices and turmeric), mustard yellow (distilled vinegar, water, mustard seed, mustard bran, salt, turmeric, paprika, extractive of paprika, natural flavoring), salt, pepper white ground. wheat bread, pullman (enriched bleached flour [bleached wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid aded as a dough conditioner, thiamine mononitrate, riboflavin, folic acid], water, cracked wheat, high fructose corn syrup, whole wheat flour, yeast, wheat gluten, rolled oats, partially hydrogenated soybean & cottonseed oils, contains less than 2% of each of the following: corn syrup, salt, wheat bran, oat bran, soy lecithin, caramel color, calcium propionate [preservative], azodicarbonamide, ascorbic acid added as a dough conditioner, carbamide, calcium peroxide, calcium phosphate).
Additifs