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0051933353510  | EN in English

Macaroni & cheese topped with bacon

code-barre Code-barre: 0051933353510
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 183 - B
Matières grasses 8,45  
     dont saturés 4,93 - D
     hors saturés 3,52 + C
Glucides 19,01  
     dont sucres 2,82 - C
     hors sucres 16,19 + B
Fibres 0,70 + B
Protéines 7,75 + B
Sel 0,92 - D
Ingrédients
Half & half cream (milk, cream), water, enriched macaroni (semolina (wheat), niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, and folic acid), process american cheese product (cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, contains less than 2% of sodium phosphate, milk protein concentrate, acetic acid, lactic acid, enzymes), cheddar cheese (pasteurized milk, salt, enzymes, cultures, and annatto), precooked bacon topping (bacon cured with: water, salt, sugar, sodium phosphate, sodium erythorbate sodium nitrite), modified corn starch, salt, white pepper.
Additifs