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0071010326190  | EN in English

Blueribbon, Bread

code-barre Code-barre: 0071010326190
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 250 - C
Matières grasses 1,79  
     dont saturés 0,00 - B
     hors saturés 1,79 + D
Glucides 50,00  
     dont sucres 7,14 - D
     hors sucres 42,86 + A
Fibres 10,70 + A
Protéines 10,71 + B
Sel 0,80 - C
Ingrédients
Water, whole grain white whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cellulose fiber, wheat gluten, sugar, yeast, calcium sulfate, contains 2% or less of each of the following: dried honey, soy protein concentrate, soybean oil, salt, soy flour, wheat flour, wheat starch, soy fiber, calcium propionate (a preservative), dextrose, enrichment blend (maltodextrin, ferrous fumarate, vitamin e, zinc oxide, niacin, pyridoxine hydrochloride riboflavin, thiamin mononitrate, magnesium oxide, folic acid, vitamin d3, cyanocobalamin), malted barley flour, monoglycerides, ethoxylated monoglycerides, calcium carbonate, sodium stearoyl lactylate, corn starch, monocalcium phosphate, enzymes, ammonium sulfate, natural flavors, lactic acid, calcium stearate, ascorbic acid (dough conditioner), soy lecithin, ascorbic acid (a preservative), citric acid (a preservative).
Additifs