Ingrédients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, palm oil, sugar, shortening [palm oil, natural butter flavor, beta carotene], degermed yellow corn meal, yeast, salt, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate]), low moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), sauce (water, tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], tomato paste, sugar, salt, garlic powder, natural flavor, black pepper, onion powder, cayenne pepper, oregano, basil), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), colby and monterey jack cheese with hot peppers (pasteurized milk, hot peppers [jalapeno peppers, habanero peppers], cheese culture, salt, enzymes, annatto [vegetable color], potato starch and powdered cellulose [to prevent caking], natamycin [mold inhibitor]).
in English