Ingrédients
Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), seasoning blend (modified cornstarch, salt, seasoning [[distilled vinegar, aged cayenne peppers, salt, water, canola oil, paprika, xanthan gum, natural flavor, garlic powder], maltodextrin, rosemary extract [preservative]], sodium diacetate, garlic powder, sugar, maltodextrin, contains 2% or less of: paprika extract, natural & artificial flavor, tricalcium phosphate, acetic acid, silicon dioxide, disodium inosinate & disodium guanylate, potato starch and cellulose powder to prevent caking, natamycin (mold inhibitor).
in English