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0078742101989  | EN in English

Bundt Cake, Chocolate

code-barre Code-barre: 0078742101989
Données au: 22/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 512 - E
Matières grasses 22,50  
     dont saturés 6,25 - D
     hors saturés 16,25 + A
Glucides 66,25  
     dont sucres 37,50 - E
     hors sucres 28,75 + B
Fibres 2,50 + A
Protéines 6,25 + C
Sel 0,91 - D
Ingrédients
Sugar, soybean oil, eggs, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine, riboflavin, folic acid), semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening blend (palm oil, soybean oil, mono - and diglycerides, polysorbate 60, tbhq [preservative], citric acid [preservative]), corn syrup. contains 2% or less of each of the following: milk (milk, vitamin d3), high fructose corn syrup, cocoa (processed with alkali), modified food starch, whey, cocoa, dextrose, white chocolate curls (sugar, cocoa butter, milk, lactose, whey, soy lecithin, natural flavor), chocolate bar (sugar, cocoa butter, chocolate liquor, milk, whey, lactose, soy lecithin, natural flavor), emulsifier blend (propylene glycol esters of fatty acids, mono - and diglycerides, sodium stearoyl lactylate), sweetened condensed milk (milk, sugar), vital wheat gluten, salt, soy lecithin, sodium bicarbonate, palm oil, artificial color, sodium aluminum phosphate, aluminum sulfate, calcium propionate (preservative), monocalcium phosphate, natural and artificial flavors, mono - and diglycerides, potassium sorbate (preservative), citric acid, polysorbate 60, agar-agar, locust bean gum.
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