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0078742299822  | EN in English

Vanilla cupcakes

code-barre Code-barre: 0078742299822
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 390 - D
Matières grasses 18,64  
     dont saturés 6,78 - D
     hors saturés 11,86 + B
Glucides 54,24  
     dont sucres 42,37 - E
     hors sucres 11,87 + B
Fibres 1,70 + A
Protéines 1,69 + D
Sel 0,28 - C
Ingrédients
Icing sugar (sugar, corn starch), water, sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (canola oil, palm oil, modified palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), egg, corn syrup, margarine (palm oil, canola oil, water, salt, whey, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, citric acid, vitamin d3), soybean oil, sprinkles (icing sugar [sugar, corn starch], palm kernel oil, modified corn starch, corn starch, sunflower lecithin, fd&c yellow #5, fd&c yellow #6, fd&c blue #1, fd&c red #3, fd&c red #40, shellac, polysorbate 60), nonfat dry milk, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate, tetrasodium diphosphate), butter (cream, salt), whey, polyglycerol esters of fatty acids, modified corn starch, dried egg whites, natural and artificial flavor, salt, wheat starch, mono - and diglycerides, xanthan gum, guar gum, polysorbate 60.
Additifs