Ingrédients
Filling: cream cheese (milk, cream, cheese culture, salt, carob bean gum, sorbic acid [preservative]), lobster meat (water, salt), monterey jack cheese (milk, cheese culture, salt, calcium chloride, enzymes), red bell pepper, onion, parmesan cheese (milk, cheese culture, salt, calcium chloride, enzymes, cellulose), modified cornstarch, chives, leeks, roasted garlic (with citric acid), salt, citric acid, cayenne pepper. breading: enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, modified corn starch, vinegar, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, calcium lactate), salt, vegetable oils (palm, canola, soybean, sunflower), dextrose, sugar, soy protein, soy monoglycerides, sodium stearoyl lactylate, yeast, calcium carbonate, modified cellulose, spice, xanthan gum, soy lecithin, color (annatto extract). par-fried in non hydrogenated canola oil.
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