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0492180200712  | EN in English

Red Velvet Mini Bundt Cakes With Real Cream Cheese Filling

code-barre Code-barre: 0492180200712
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 427 - D
Matières grasses 19,51  
     dont saturés 7,32 - D
     hors saturés 12,19 + B
Glucides 59,76  
     dont sucres 41,46 - E
     hors sucres 18,30 + B
Fibres 1,20 + B
Protéines 3,66 + D
Sel 1,13 - D
Ingrédients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (milk, cream, cheese culture, salt, carob bean gum), soybean oil, margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, calcium disodium edta [preservative], vitamin a palmitate), eggs, vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, tbhq [preservative]), buttermilk, contains less than 2% of the following: modified cornstarch, cocoa alkali processed, palm and palm kernel oils, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, aluminum sulfate), egg whites, mono and diglycerides, salt, skim milk, milk, modified whey, whey, natural and artificial flavor, sodium stearoyl lactylate, propylene glycol mono and diesters of fats and fatty acids, sorbitan monostearate, soy lecithin, calcium acetate, guar gum, xanthan gum, natural flavor, red 40, sodium caseinate, buttermilk solids, polysorbate 60, wheat gluten, soy flour.
Additifs