Marques
320*100
728*90

0635078960200  | EN in English

Chocolate cake with whip topping

code-barre Code-barre: 0635078960200
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 418 - D
Matières grasses 22,39  
     dont saturés 11,94 - E
     hors saturés 10,45 + B
Glucides 52,24  
     dont sucres 37,31 - E
     hors sucres 14,93 + B
Fibres 1,50 + A
Protéines 2,99 + D
Sel 0,71 - C
Ingrédients
Cake-sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soy oil, eggs, water, high fructose corn syrup, egg whites, cocoa (processed with alkali), nonfat dry milk, food starch-modified, baking soda, sodium aluminum phosphate, propylene glycol esters, salt, corn syrup, sorbitan monostearate, polysorbate 60, sodium stearoyl lactylate, cellulose gum, artificial flavor, xanthan gum, guar gum, mono and diglycerides, sodium benzoate and benazoic acid (preservatives), soy lecithin. icing-water, vegetable oil (partially hydrogenated palm kernel), dextrose, corn syrup, sugar, sodium caseinate (milk), potassium sorbate and sorbic acid (preservatives), polysorbate 60, cellulose gum, salt, soy lecithin, polysorbate 60, cellulose gum, salt, soy lecithin, polyglyerol esters of fatty acids, natural and artificial flavor, xanthan gum, shortening[palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservative)], high fructose corn syrup, corn starch guar gum, phosphoric acid, potassium sorbate and sodium benzoate (preservatives), red 40, red 3, blue 1, yellow 5, yellow 6.
Additifs