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0635078960262  | EN in English

Buttercreme flowers 8" marbel cake with whipping topping

code-barre Code-barre: 0635078960262
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 418 - D
Matières grasses 22,39  
     dont saturés 11,94 - E
     hors saturés 10,45 + B
Glucides 52,24  
     dont sucres 38,81 - E
     hors sucres 13,43 + B
Fibres 1,50 + A
Protéines 2,99 + D
Sel 0,78 - C
Ingrédients
Cake - sugar, bleached enriched flower (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soy oil, eggs, water, high fructose corn syrup, nonfat dry milk, food starch-monified, cocoa (processed with alkali), salt, baking soda, propylene glycol esters, sodium aluminum phosphate, corn syrup, sorbitan monostearate, natural and artificial flavor (milk), polysorbate 60, sodium stearoyl lactylate, cellulose gum, xanthan gum, guar gum, mono and diglycerides, sodium benzoate and benzoic acid (preservatives), artificial color including yellow 5, soy lecithin. icing-water, vegetable oil (partially hydrogenated palm kernel), dextrose, corn syrup, sugar, sodium caseinate (milk), potassium sorbae and sorbic acid (preservatives), polysorbate 60, cellulose gum, salt, soy lecithin, polysorbate 60, cellulose gum, salt, soy lecithin, polyglyerol esters of fatty acids, natural and artificial flavor, xanthan gum, shortening [palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservative)], high fructose corn syrup, corn starch, guar gum, phosphoric acid, potassium sorbate and sodium benzoate (preservatives), red 40, red 3, blue 1, yellow 5, yellow 6.
Additifs