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0681131160933  | EN in English

Southwest style salad with chicken crisp romaine, chili lime seasoned white chicken meat, tortilla strips, four cheese blend with salsa ranch dressing, southwest style salad with chicken

code-barre Code-barre: 0681131160933
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 110 - B
Matières grasses 7,00  
     dont saturés 1,50 - C
     hors saturés 5,50 + C
Glucides 7,00  
     dont sucres 2,00 - B
     hors sucres 5,00 + C
Fibres 1,00 + B
Protéines 6,00 + C
Sel 0,50 - C
Ingrédients
Romaine lettuce, chili lime chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% brown sugar, salt, rice starch, spices [including paprika], vinegar, chili pepper, natural flavor, lime oil), salsa ranch dressing (non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], tomatoes, canola oil, water, tomato paste, onion, apple cider vinegar, sugar, distilled vinegar, salt, egg yolk, green onion, jalapeno peppers, modified corn starch, cultured dextrose, maltodextrin, xanthan gum, spices, cultured skim milk powder, dried bell peppers, dried garlic, dried onion, mustard flour, guar gum, acacia gum, paprika), tortilla strips (whole grain corn masa flour, sunflower and/or safflower oil, sea salt, color added [beet juice, black carrot juice, annatto extract]), four cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).
Additifs