Ingrédients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid], water, pre-mix [glucono delta lactone, sodium bicarbonate, encapsulated salt {sodium chloride and hydrogenated palm oil}, dough conditioner blend {wheat flour, yeast, vital wheat gluten, less than 2% of enzyme, ascorbic acid, l.cysteine, soybean oil}, vegetable gums {arabic, guar}, cellulose gum, sodium propionate {preservative}], soybean oil, yeast, sugar), shredded parmesan (pasteurized cow's milk, cheese culture, salt, enzymes), powdered cellulose (anti-caking agent), grated parmesan cheese blend (parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], salt, powdered cellulose [to prevent caking], seasoning [oregano, basil, red pepper, parsley]). garlic spread (soybean oil, water, salt, contains less than 2% of hydrogenated soybean oil, natural and artificial buttery garlic flavored spread [soybean oil, water, salt, contains less than 2% of hydrogenated soybean oil, natural flavor and artificial flavors, mono - and diglycerides, soy lecithin, sodium benzoate {preservative}, citric acid {preservative}, beta-carotene {color}, vitamin a palmitate added, calcium disodium edta {added to protect flavor}]).
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