Ingrédients
Chicken breast chunk fritters containing up to 20% a solution of water, seasoning (salt, corn maltodextrin, potassium chloride, garlic powder, onion powder, chicken fat, flavor [including extractives of celery], chicken broth and autolyzed yeast extract), modified food starch, potassium and sodium phosphates. battered with: water, wheat flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), spice and onion powder. breaded with: wheat flour, salt, leavening (sodium acid pyrophosphate and sodium bicarbonate), spices and onion powder. predusted with: wheat flour, wheat gluten, salt, leavening (sodium acid pyrophosphate and sodium bicarbonate), chicken fat, spice, chicken broth, onion powder and flavor. breading set in vegetable oil.
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