Ingrédients
Bread (enriched unbleached wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, contains 2% or less of sugar, salt, palm oil, yeast, dough conditioners [enzymes, sweet whey, ammonium sulfate, l-cysteine, corn starch, vegetable mono and diglycerides, ascorbic acid, hydrated monoglycerides, isolated soy protein, modified cellulose, soy lecithin]), low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), substitute yellow cheddar cheese blend (water, casein, soybean oil, whey, cheddar cheese [milk, cheese culture, salt, enzyme], modified corn starch, contains 2% or less of sodium aluminum phosphate, sodium citrate, salt, lactic acid, sodium phosphates, sorbic acid [preservative], annatto [for color], natural flavor, mono and diglycerides, magnesium oxide, niacinamide, ferric orthophosphate, zinc oxide, cyanocobalamin, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, folic acid, vitamin a palmitate), sauce (margarine [liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural flavor, beta carotene {for color}, vitamin a palmitate], dehydrated garlic, soybean oil, water, salt), parsley.
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