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0811907017295  | EN in English

Whole Turkey Sub

code-barre Code-barre: 0811907017295
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 145 - B
Matières grasses 0,66  
     dont saturés 0,00 - B
     hors saturés 0,66 + D
Glucides 22,47  
     dont sucres 2,64 - C
     hors sucres 19,83 + B
Fibres 1,30 + A
Protéines 12,56 + B
Sel 1,95 - E
Ingrédients
Turkey: turkey breast, water, nonfat dry milk, contains less than 2% of salt, sugar, sodium phosphate, potassium chloride, browned in canola oil. sub roll: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, cornmeal (processing aid), sugar, soybean oil, emulsifier (water, mono and diglycerides, propionic acid, phosphoric acid), dough improver [(enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), diacetyl tartaric acid esters of mono and diglycerides (datem), salt, calcium sulfate, soybean oil, potassium bromate & 2% or less of each of the following: ascorbic acid (vitamin c), l-cysteine hydrochloride, enzymes (contains wheat)], calcium propionate (a mold inhibitor), dough conditioner (wheat flour, corn syrup solids, wheat gluten, calcium stearoyl lactylate (csl), monoglycerides, hydrolyzed wheat gluten and 2% or less of each of the following: calcium sulfate, enzyme, salt), enzymes, minetal oil (processing aid), calcium sulfate, potassium bromate, l. cysteine lettuce: fresh leaf lettuce. tomato: fresh tomato.
Additifs