Ingrédients
Rottini pasta (semolina from durum wheat, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), broccoli, roma tomato, red onion, caesar dressing (water, soybean oil, parmesan cheese [part-skim pasteurized cow's milk, cheese cultures, salt, rennet], whole eggs, egg yolk, vinegar), dijon mustard (water, mustard seeds, vinegar, salt, potassium metabisulfite, citric acid), corn syrup, salt, dehydrated onion, anchovies, modified corn starch, cream, spices, phosphoric acid, fumoric acid, sorbic acid, calcium disodium edta (used to protect quality), propylene glycol alginate, soy flour, sugar, natural flavors, disodium inosinate, disodium granulate, parmesan cheese (part skim pasteurized cow's milk, cheese cultures, salt, rennet), cracked pepper.