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Turkey Sub

code-barre Code-barre: 0826766142248
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 192 - B
Matières grasses 5,10  
     dont saturés 1,96 - C
     hors saturés 3,14 + C
Glucides 19,22  
     dont sucres 0,39 - A
     hors sucres 18,83 + B
Fibres 1,20 + B
Protéines 16,86 + A
Sel 1,75 - E
Ingrédients
Oven roasted turkey breast, turkey broth, salt, sodium phosphate (coated with salt, spice, paprika, parsley, turmeric), multigrain deli roll (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, grain blend [fermented wheat flour, wheat grain, rye grain, oat grain, flax seeds, rye sourdough, millet, teff seeds, salt], cracked rye, wheat bran, wheat gluten, yeast, sugar, salt fermented rye flour, vegetable oil [canola or soybean oil], dough conditioners [calcium sulfate, ascorbic acid, enzymes], wheat starch, lactic acid), colby jack cheese (pasteurized milk, cheese cultures, salt, annatto [for color], microbial enzymes), lettuce.
Additifs