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Turkey Pasta

code-barre Code-barre: 0841395110574
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 133 - B
Matières grasses 3,58  
     dont saturés 0,72 - B
     hors saturés 2,86 + C
Glucides 17,20  
     dont sucres 1,43 - B
     hors sucres 15,77 + B
Fibres 1,10 + B
Protéines 7,89 + B
Sel 0,44 - C
Ingrédients
Gluten free penne pasta (corn flour, rice flour, mono and diglycerides), pasta sauce (vine-ripened fresh peeled ground tomatoes, tomato puree, extra virgin olive oil, salt, garlic, carrot puree, dehydrated onions, sugar, basil, spices), ground turkey, peeled tomatoes (vine ripened tomatoes with added tomato juice, salt, citric acid, basil), mushrooms, green bell pepper, yellow onion, garlic, extra virgin olive oil, seasoning (salt, dehydrated onion, spices, dehydrated red and green bell pepper, sugar, parsley, dehydrated garlic and red pepper), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), onion powder, parsley, seasoning (black pepper, red bell peppers, sugar, and spices), basil, oregano, cayenne pepper.
Additifs