Ingrédients
Cheddar cheese curds (pasteurized milk, cheese cultures, salt, enzymes, annatto color, calcium chloride), bleached wheat flour, water. contains less than 2% of the following: artificial colors (blue 1, red 40, yellow 5), corn flour, dextrose, dried whey, garlic powder, leavening (sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate), modified corn starch, mono & diglycerides, natural flavors, onion powder, rice flour, romano parmesan cheese blend (pasteurized milk, cheese cultures, salt, enzymes), salt, soy flour, soybean oil, spices, paprika, sugar, tapioca dextrin, xanthan gum, yeast.