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0884853641326  | EN in English

Vegetable dips and spreads, vegetable

code-barre Code-barre: 0884853641326
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 333 - C
Matières grasses 33,33  
     dont saturés 40,00 - E
     hors saturés 0,00 + E
Glucides 6,67  
     dont sucres 3,33 - C
     hors sucres 3,34 + C
Fibres 0,00 + B
Protéines 3,33 + D
Sel 1,67 - E
Ingrédients
Ranch dip (low fat buttermilk [skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture], canola oil, water, nonfat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum], sugar, distilled vinegar, egg yolk, salt, dried carrots, maltodextrin, modified corn starch, dried onion, cider vinegar, natural flavors, dried garlic, xanthan gum, carrageenan gum, spices, dried green onion, artificial color, lactic acid), sour cream (cultured pasteurized grade a cream nonfat milk solids, enzyme), mayonnaise (soybean oil egg yolks, high fructose corn syrup, water, distilled vinegar, contains less than 2% of salt, cider vinegar, spice, lemon juice concentrate, calcium disodium edta added to protect flavor), dill weed.
Additifs