Ingrédients
Tomato sauce: tomato, water, sunflower oil, corn starch, tomato puree, basil, garlic, sugar, salt, spices (black pepper). cheese bechamel: milk, water, grana padano cheese d.o.p. (milk, salt, rennet, lysozyme from egg white), provolone cheese (milk, salt, rennet), pecorino romano cheese d.o.p. (sheep's milk, salt, rennet), goat cheese (goats' milk, salt, rennet), wheat flour, butter, corn starch, salt, nutmeg. pasta: soft wheat flour, pasteurized egg, durum wheat semolina, water. garnish: mozzarella cheese (milk, salt, rennet).
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