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0888109011253  | EN in English

Golden cupcakes

code-barre Code-barre: 0888109011253
Données au: 23/04/2020
Sources: Open Food Facts
Poids ou Contenance: indéterminé
Nutri-score: indéterminé
Score nutritionnel sur 100
Analyse nutritionnelle : éléments positifs
Analyse nutritionnelle : éléments négatifs
Tableau nutritionnel pour 100
Élément Quantité Impact Score
Énergie (kcal) 356 - D
Matières grasses 12,22  
     dont saturés 5,56 - D
     hors saturés 6,66 + C
Glucides 61,11  
     dont sucres 47,78 - E
     hors sucres 13,33 + B
Fibres 1,10 + B
Protéines 2,22 + D
Sel 0,70 - C
Ingrédients
Sugar, water, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], high fructose corn syrup, animal and vegetable shortening (tallow, hydrogenated tallow, cottonseed oil, mono and diglycerides, polysorbate 60, soy lecithin), shortening (palm oil, mono and diglycerides), corn syrup, contains 2% or less: palm oil, cocoa processed with alkali, soybean oil, corn syrup solids, palm oil, mono - and diglycerides, soy lecithin, salt, chocolate liquor, artificial flavor, modified corn starch, calcium carbonate, calcium sulfate, agar, locust bean gum, sunflower oil, disodium phosphate, cocoa, eggs, dextrose, modified corn starch, egg whites, nonfat dry milk, inulin, sodium acid pyrophosphate, natural and artificial flavor, baking soda, sorbic acid and potassium sorbate (to retain freshness), defatted soy flour, shortening (tallow, hydrogenated tallow), whey, calcium sodium caseinate, soy protein isolate, glycerin, cellulose gum, monocalcium phosphate, fumaric acid, palm oil shortening, enzymes, yellow 5, yellow 6, titanium dioxide, sodium stearate.
Additifs