Ingrédients
Gluten free elbow noodles (brown rice flour, water, potato starch, tapioca starch, whole egg, salt, xanthan gum), milk, cheddar cheese (milk, cheese cultures, salt, enzymes), heavy cream, uncured precooked bacon - no nitrates or nitrites added except for celery juice concentrate and sea salt (pork, water, sea salt, may contain: sugar, brown sugar, vinegar, flavorings, evaporated cane syrup, sodium lactate, celery juice and/or celery powder, lactic acid starter culture [not from milk]), butter (cream, salt), water, onions, potato flour, rice starch, salt, spices, parmesan cheese (part-skim milk, cheese cultures, salt, enzymes).
in English