Ingrédients
Crust (wheat flour, water, canola oil, wheat germ flour, yeast, sugar, salt, dextrose), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, cheese cultures, enzymes), tomato sauce (water, tomato puree, tomato paste, olive oil, vinegar, salt, wheat flour, potato starch, wheat starch, sugar, spices, garlic, onion powder), cheddar cheese (pasteurized milk, cheese cultures, enzymes, annatto [color]), asiago soft cheese (pasteurized milk, salt, cheese cultures, enzymes), parmesan cheese (milk, salt, cheese cultures, enzymes), pecorino romano cheese made from sheep's milk (sheep's milk, salt, cheese cultures, enzymes), canola oil.