Ingrédients
Cooked ziti pasta (durum wheat semolina, durum wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), tomato, cooked turkey meatballs (turkey, breadcrumb [wheat flour, dextrose, sugar, yeast, salt], seasoning [salt, dextrose, spices, natural flavor, soybean oil, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil), dehydrated garlic, tricalcium phosphate], natural flavors, canola oil, egg, milk], water, tomato puree, tomato juice, tomato paste, mozzarella cheese (pasteurized milk, cultures, salt, enzymes), onion, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), swiss cheese (cultured part-skim milk, salt, enzymes), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), olive oil, salt, sugar, corn starch, garlic puree, spices, citric acid, calcium chloride.
in English