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0011110264527  | FR en Français

Easter cupcakes

code-barre Barcode: 0011110264527
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 446 - E
Fat 17,86  
     of which saturates 6,25 - D
     excluding saturates 11,61 + B
Carbohydrate 71,43  
     of which sugars 57,14 - E
     excluding sugars 14,29 + B
Fibre 1,80 + A
Protein 3,57 + D
Salt 0,98 - D
Ingredients
Cake: sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch. contains 2% or less of: nonfat milk, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. icing: sugar, vegetable shortening (interesterified soybean oil, soybean oil, fully hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60), water, corn syrup. contains 2% or less of: titanium dioxide (for color), salt, dextrose, corn starch, natural and artificial flavors. disc: chocolate (cocoa butter, sugar, hydrogenated coconut and/or palm kernel oil, nonfat dry milk, gum arabic, sorbitol, calcium carbonate, soy lecithin, unsweetened chocolate, vanilla extract), titanium dioxide (color), blue 1 lake, blue 2 lake, red 40 lake, yellow 5 lake. glitter: sugar, carnauba wax, confectioner's glaze, hydroxypropyl methylcellulose, propylene glycol, mica, titanium dioxide (color), red 40, blue 1, yellow 6, yellow 5, red 3, blue 2.
Additives