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0011110653215  | FR en Français

Garlic pepperoni flatbread pizza

code-barre Barcode: 0011110653215
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 336 - D
Fat 20,13  
     of which saturates 10,07 - E
     excluding saturates 10,06 + B
Carbohydrate 24,83  
     of which sugars 0,67 - B
     excluding sugars 24,16 + B
Fibre 0,70 + B
Protein 13,42 + B
Salt 1,48 - D
Ingredients
Crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of salt, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], oat bran, yeast, oat fiber), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), creme fraiche (cultured pasteurized cream, citric acid and vitamin c [to protect freshness]), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid), parmesan cheese ([pasteurized part skim milk, cheese cultures, salt, enzymes]. powdered cellulose [anti-?caking agent]), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of romano cheese ([pasteurized part skim cow's milk, cheese culture, salt, enzymes], powdered cellulose [anti-caking agent]), garlic, asiago cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.
Additives