Ingredients
Dough (soft wheat flour, water, olive oil, salt, yeast), tomato sauce [tomato passata, water, tomato paste, onions, corn starch, garlic, basil, salt, balsamic vinegar of modena “aceto balsamico di modena pgi" (wine vinegar, concentrated grape must), black pepper, oregano, dill], low-moisture part-skim mozzarella cheese (milk, salt, microbial rennet, lactic ferments), kale, black olives [olives, salt, ferrous gluconate (stabilizer)], tomato (tomato, glucose syrup, salt), hard cheese (milk, lactic ferments, salt, microbial rennet).