Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), water, liquid sugar, canola oil and/or soybean oil, yeast, contains 2% or less of: sea salt, wheat gluten, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid, calcium sulfate, monocalcium phosphate), mono - and diglycerides, calcium propionate and sorbic acid (added to retard spoilage) cultured wheat, vinegar, enzymes.