[Sans marque]

Marie callender's, sausage, gravy & egg pot pie

Filling: gravy and sausage (gravy [ water, cream, modified corn starch, roux {wheat flour, pork fat with bha, propyl gallate, citric acid}, butter, salt, datem, mono - and diglycerides, dried onion, dried garlic, spice], sausage crumbles [ pork, mechanically separated turkey, soy protein concentrte, contains 2% or less of: salt, sugar, flavoring, dextrose, citric acid, bha, bht]), scrambled eggs (eggs, non fat milk, corn starch, citric acid), potatoes (potatoes, vegetable oil [ may contain one or more of the following: canola oil, sunflower oil, cottonseed oil, palm oil, corn oil, soybean oil], salt, disodium dyhydrogen pryophosphate, dextrose). crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, hydrogenated soybean oil, interesterified soybean oil, modified whey, salt, caramel color.